I bought some for the first time today. It was chocolate-flavoured, so I poured it into hot water and stirred thinking it'd be kind of like hot chocolate-- it smelled like it and even tasted decent, but I ended up needing to keep stirring it in-between drinks to prevent it from clumping up.
Turns out this is a pretty common mistake but I honestly didn't mind it. I skimmed a few threads and articles afterwards about ways to take it but they all seemed like too much of a hassle for me personally. I think I'll try putting it into cold milk next time and see if that's any better.
How about you? Do you build a meal around it or do you just muscle it down?
Comments (3)
Want to leave a comment?
Sort by: Old
>flavoured
Stopped reading.
I used to be a no flavor guy. But then I tried chocolate once and I just can't stop. Choccy water is too good.
I like chocolate taste, too, but I like depriving myself even more.